All main courses include a serving of rice as a side dish.
Information on allergies
Our kitchen handles the extensive use of various nuts. Food can have traces of it. Please call us before ordering, so that we can offer you a suitable dish. Please do not hesitate to contact us for further information.
Declaration of origin
Prawns and fish: Asia/USA
Chicken: Switzerland/Brazil
Lamb: Australia/New Zealand
May have been produced with hormones and/or antibiotics or other antimicrobial performance enhancers.
Appetizers
CHF 4.00
Roasted lentil Poppadums, served with assorted chutneys
CHF 7.00
Tapoica & cottage cheese patty with mild spices, Served with mint Chutney
CHF 7.50
Fried Indian savoury, stuffed with potatoes and green peas, served with mint sauce.
CHF 8.50
Crispy Spinach, Potato gram flour Fritters, Perfectly seasoned For Your Taste buds.
CHF 7.50
Londoners favourite, Crispy onion & gramflour fritters
CHF 9.00
Goan Style Fish & Prawn Dumpling Coated with Rice , golen fried served with Coconut Chutney.
CHF 9.80
Chicken Tikka, tossed with onion capsicum and tomato with mint sauce.
Salads
CHF 8.50
Fresh green salad.
CHF 14.50
A juicy chicken tikka coated with sweet chili sauce on the top of green salad.
Soups
CHF 7.00
A rich lentil purée, flavoured with coconut and curry, garnished with rice.
Yoghurt drinks
Yoghurt drink with different flavours
CHF 6.50
CHF 6.50
CHF 7.50
CHF 7.50
From the tandoor
CHF 37.50
King prawns marinated with yoghurt & spices and roasted in Tandoor.
CHF 32.50
Monk fish pieces marinated with yoghurt, ginger, spices and roasted in Tandoor
CHF 27.50
Boneless chicken pieces marinated in yoghurt with various Spices, cooked in Tandoor.
CHF 34.50
Tender pieces of lamb loin, marinated over night in fresh spices and yoghurt, roasted in Tandoor.
CHF 35.50
Tender pieces of lamb chops , marinated over night in fresh spices and yoghurt, roasted in Tandoor.
CHF 26.00
Chunks of cottage cheese with capsicum, onions, tomatoes, pineapple & tandoori spices, grilled in Tandoor.
Evergreens
Tangy spicy gravy made with tomatoes, onion and garnished with potatoes. Specialty of Goa.
CHF 32.50
CHF 28.50
CHF 29.50
CHF 24.50
Spinach puree cooked with chopped onions, tempered with fresh garlic, finished with cream and fenugreek.
CHF 32.50
CHF 28.50
CHF 29.50
CHF 24.50
A traditional mild saffron gravy.
CHF 32.50
CHF 28.50
CHF 29.50
CHF 24.50
Fresh tomatoes & onion gravy cooked with julienne of capsicum, onion and tomatoes, garnished with ginger and coriander.
CHF 32.50
CHF 28.50
CHF 29.50
CHF 24.50
Chef Specials
CHF 27.00
An exotic fish curry from the west coast.
CHF 32.50
King prawns, cooked in spicy gravy.
CHF 37.50
Kings prawns tossed with chopped tomato, onion, chili, coriander, various spices with hint of lemon juice, served on sizzler. Mr. Singh’s favourite.
CHF 26.00
Chicken pieces, cooked in Punjabi style, with tomatoes, fresh onion, garlic, ginger, coriander and spices.
CHF 28.50
In Europe popularly known as chicken tikka masala, chicken tikka cooked in clay oven, simmered in tomato gravy finished with cream and butter. Speciality of the house.
CHF 29.50
Tender pieces of chicken tikka, cooked in tomato onion gravy with spices, cream and butter. Favourite of Delhi.
CHF 28.50
Chicken tikka cooked with finely chopped onions, tomato, ginger, chili, finished with a hint of honey and cream.
CHF 29.00
Lamb curry speciality from north India.
CHF 31.50
Lamb tikka cooked with finely chopped onions, tomato, ginger, chili, finished with a hint of honey and cream.
CHF 29.50
A spicy lamb preparation from the native land of chef Sudhir Chauhan.
Vegetarian dishes
CHF 23.50
Chunks of fresh cottage cheese cooked in tomato gravy finish, with kasoori methi, finished with cream and butter.
CHF 23.50
Cottage cheese and green pea’s combination, cooked in onion and tomato gravy, tempered with cumin seeds.
CHF 23.50
Chunks of fresh cottage cheese cooked with finely chopped onions, tomato, ginger, chili, finished with a hint of honey and cream.
CHF 22.50
Fresh seasonal vegetable curry
CHF 23.50
Combination of nine vegetables and dry fruits, cooked in a mild saffron sauce.
CHF 21.00
Cauliflower cooked with potatoes, tempered with cumin seeds & spices.
CHF 23.50
Lady fingers (okra) cooked with dices of onion and tomato.
CHF 18.50
Yellow lentils with tempering of cumin and garlic.
CHF 22.50
Combination of black lentils, simmered over night and tempered with onion, garlic, ginger and tomato sauce, with cream and butter.
Biryani
CHF 28.50
Boneless pieces of chicken, cooked with basmati rice, with chief‘s special spices, served with raita.
CHF 32.50
Succulent lamb chunks and rice, cooked to delicious finish, served with raita.
CHF 22.50
Vegetables, cooked with rice and Biryani spices, served with raita.
Side dishes
CHF 14.50
Potato curry
CHF 15.00
Potatoes and spinach
CHF 12.00
Potatoes with cumin
CHF 15.00
Spinach cooked with herbs
CHF 5.00
Plain rice
CHF 8.00
Rice tossed with cumin seeds
CHF 8.00
Rice tossed with vegetable and cumin seeds
CHF 8.00
Rice tossed with saffron & sultana
CHF 6.50
Whole wheat buttered layered bread
CHF 7.00
Whole wheat buttered layered bread with mint
Leavened bread
CHF 5.00
CHF 5.00
CHF 6.00
Garlic flavoured bread
CHF 8.00
Naan stuffed with potatoes and cottage cheese.
CHF 8.00
Naan stuffed with dry fruits and cardamom.
CHF 3.00
Plain whole wheat bread.
Flavoured yoghurt
CHF 5.00
CHF 5.00
CHF 4.00
Plain yoghurt
Drinks
CHF 4.00
CHF 4.00
CHF 4.00
CHF 4.00
CHF 4.00
CHF 45.00
CHF 52.00
CHF 45.00
CHF 45.00
CHF 52.00